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Commodity: Oils, gums, resins, and waxes

Oils, gums, resins, and waxes

Years: 30000BCE - 2115

Oil, which includes compound classes with otherwise unrelated chemical structures, properties, and uses, including vegetable oils, petrochemical oils, and volatile essential oils, has been integral to civilization from its beginnings.

The history of this crucial substance includes that of olive oil, whale oil, and, of course, petroleum.

Oils have been used throughout history as a fragrant or religious medium.

Food oils, with a long history of use for various purposes in cooking and food preparation, are also used for flavoring and for modifying the texture of foods.

Because most oils burn in air, generating heat that can be used directly or converted into other forms of energy by various means, oils are used as fuels for heating, lighting, powering combustion engines, and other purposes.

Due to their non-polarity, oils do not easily adhere to other substances.

This makes them useful as lubricants for various engineering purposes.

Color pigments can be easily suspended in oil, making it suitable as supporting medium for paints.

Non-mineral oils refers to oils made from fruits, nuts, grains, seeds and vegetables.

This includes such products as olive, palm, coconut, corn, walnut, peanut, safflower, sesame, canola and avocado and vegetable oils.

Natural waxes of different types are produced by plants and animals and occur in petroleum.

Natural gums are most often found in the woody elements of plants or in seed coatings.

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"We cannot be certain of being right about the future; but we can be almost certain of being wrong about the future, if we are wrong about the past."

—G. K. Chesterton, What I Saw in America (1922)